At Tzafettas S.A., our responsibility goes beyond producing high-quality cheeses; it extends to caring for the society and environment that host us. We believe that tradition and sustainability can coexist, and we work tirelessly to integrate these principles into every activity we undertake.
Supporting Local Producers
We collaborate closely with local livestock farmers and agricultural producers, strengthening the local economy. We source milk from small livestock farms in Trikala, Domokos, and the wider area of Tyrnavos, Elassona, Trikala and Karditsa. We select only pure, local products for our cheese production, contributing to the growth of the agricultural community.
Strengthening the Local Community
We actively support the local community in Thessaly by employing 25 workers, all from the surrounding area. We are committed to boosting the local economy by providing employment opportunities and contributing to the region's development through our operations.
Use of Recyclable Materials
Our packaging is made from recyclable materials, aiming to protect the environment and promote a more sustainable lifestyle.
