Tzafettas S.A. is one of the most dynamic cheese making companies based in Tyrnavos, a region renowned for its rich livestock farming tradition in Thessaly. With a state-of-the-art production facility spanning 5.000 square meters, we utilize modern equipment and employ a highly trained team—our most valuable asset and strongest ally.
Commitment to Quality and Tradition
Driven by our passion for pure, traditional cheese and our deep respect for the legacy of our founder, we are dedicated to producing authentic Greek cheeses of superior quality and high nutritional value. We use only carefully selected raw materials and 100% Greek milk. Our packaging is fully recyclable, aligning with our commitment to sustainable practices.
Tradition Meets Innovation
For us, tradition is more than just a word—it’s the foundation of every product we create. From fresh milk to aging techniques, we remain true to our roots, delivering the authentic taste of Greek nature. At the same time, we embrace new production technologies to ensure continuous improvement in quality and safety.
Exports and Global Presence
Tzafettas S.A. extends beyond the domestic market, actively promoting the art and tradition of Thessalian cheese making worldwide. Our commitment to excellence has been recognized by consumers and professionals alike, driving steady growth in sales and expanding our exports to numerous countries beyond Greece:
USA, Spain, France, Germany, Netherlands, Belgium, Denmark, UK, Austria, Peru, UAE, Thailand, Moldova, Latvia, Serbia, Poland, Romania, Bulgaria, Cyprus.
